Pesto Rosso

Sauces 180 g Sauces
Pasta Garofalo - Pesto Rosso
  • Weight

    180 g

  • Line


Thoughts and Inspirations

Garofalo Pesto Rosso is a versatile condiment, especially ideal with long and short bronze-drawn pasta shapes.
The perfect choice for bringing original and tasty dishes to the table.

How Garofalo Is Made

We take nothing for granted when processing our pasta.
Each step, each process draws on both ancient experiences and recent discoveries, as well as on an original interpretation of taste.
The passion for our work translates into an indefatigable quest for perfection.

How Garofalo Is Made


Semi-Dried tomatoes 54%,
extra-virgin olive oil 20%,
tomato paste,
Parmigiano Reggiano PDO 5% (milk, salt, rennet),
water, wine vinegar,
pine nuts 2%, basil 2%, salt.


It contains milk.

Nutrition facts
per 100g

  • Energy1555 kJ
    371 kcal
  • Fat
    of which saturated
    38 g
    6,5 g
  • Carbohydrates
    of which sugars
    2,1 g
    0,4 g
  • Protein5,7 g
  • Salt1,3 g

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