Processed to guarantee excellence, Pasta Garofalo pastina is a versatile shape that is ideal for broths and soups, but also surprisingly good with sauce.
Durum Wheat Semolina Pasta
The classic pasta dough, made unique thanks to the constant research of Garofalo's master pasta makers. Our durum wheat semolina pasta offers all the fullness of tradition, enhanced by the choice of superior wheat and an extraordinary taste to boot.
Pasta Garofalo brings fun and joy onto children's plates with a completely organic line of products dedicated to them. Entirely made with high-quality organic Italian durum wheat semolina, with Pasta Garofalo you have the guarantee of a correct diet for children's growth.
Organic Whole Durum Wheat Semolina
All the benefits of natural fibre and its nutritional properties, while respecting the full taste of excellent pasta. Garofalo's organic whole wheat pastas are a surprise even for the most demanding palates and beautifully pair with a wide variety of sauces, from those with red meat to vegetable sauces.
Private: Gluten Free Pasta
The unmistakable goodness of Pasta Garofalo, for every palate. With our gluten free shapes processed to guarantee excellence and perfect cooking resistance, no one will have to forgo the pleasure of a quality pasta dish.