Pasta Garofalo - Pasta, Pulses and Grains

Pasta, Pulses and Grains

Pulses and ancient and precious grains give rise to pasta rich in proteins, also suitable for coeliacs. Amaranth, sorghum, teff, buckwheat, corn, chickpeas and lentils: some ingredients seem to be made to be together.
The shapes of Pasta Garofalo Pulses and Grains are capable of surprising you with the first bite.

Short Pasta

A collection of iconic and timeless shapes, enriched with Neapolitan specialities. Thanks to its ability to absorb sauces and impeccable cooking resistance, Garofalo Short Pasta is synonymous with haute cuisine, with every recipe.

Fusilli Pulses and Grains

Pasta Garofalo -  Fusilli Pulses and Grains Discover

Mafalda Pulses and Grains

Pasta Garofalo -  Mafalda Pulses and Grains Discover

Pennoni Pulses and Grains

Pasta Garofalo -  Pennoni Pulses and Grains Discover

Radiatori Pulses and Grains

Pasta Garofalo -  Radiatori Pulses and Grains Discover