Organic Spaghetti
Organic Pasta Long Pasta
The long and thin shape is enhanced by a porous and rough surface obtained through bronze drawing: Garofalo Organic Spaghetti has the genuine and healthy taste of organic durum wheat semolina and the tradition of Italian master pasta makers.
As the undisputed king of tradition, it is always perfect, with both elaborate sauces and simple condiments.
- Cooking Time
10 minutes
- Weight
500 g
- Line
Organic Pasta
- Category
Long cut
- Drawing
Bronze drawn
- Surface
Rough
How Garofalo Is Made
We take nothing for granted when processing our pasta.
Each step, each process draws on both ancient experiences and recent discoveries, as well as on an original interpretation of taste.
The passion for our work translates into an indefatigable quest for perfection.
Ingredients
Durum wheat semolina.
Origin of the Wheat
Country of cultivation: EU
Country of milling: Italy
Allergens
It may contain SOY and MUSTARD
Nutrition facts
per 100g
- Energy1489 kJ / 351 kcal
- Fat
of which saturated1,0g
0,2 g - Carbohydrates
of which sugars 70 g
3,0 g - Fibre3,0 g
- Protein14 g
- Salt<0,01g
