High Protein
Crafted with Altograno, our signature flour enriched with defatted wheat germ, this product brings out the full character of the grain, delivering structure, consistency and an intense, authentic Italian taste. Designed for those who look for elevated performance at the table, without compromising on pleasure.
Long Cuts
Long pasta created to perfection following the classic Gragnano pasta making methods, with special attention to the porosity and resistance of Pasta Garofalo. Discover our delicious shapes perfect for every type of sauce.
Short Cuts
A collection of iconic and timeless shapes, enriched with Neapolitan specialities. Thanks to its ability to absorb sauces and impeccable cooking resistance, Garofalo Short Pasta is synonymous with haute cuisine, with every recipe.
