Gluten Free Orzo

Gluten Free Pasta Soup Cuts
Pasta Garofalo - Gluten Free Orzo
  • Cooking Time

    9 minutes

  • Weight

    400 g

  • Line

    Gluten Free
    Pasta Garofalo

  • Category

    Pastine

How Garofalo Is Made

We take nothing for granted when processing our pasta.
Each step, each process draws on both ancient experiences and recent discoveries, as well as on an original interpretation of taste.
The passion for our work translates into an indefatigable quest for perfection.

How Garofalo Is Made

Ingredients

Corn flour (50.4%),
brown rice flour (22%),
rice flour (21.4%),
potato starch, quinoa (3%),
stabiliser: E471

Allergens

It may contain SOY

Nutrition facts
per 100g

  • Energy1489 kl / 351 kcal
  • Fat
    of which saturated
    1,5g
    0,3 g
  • Carbohydrates
    of which sugars
    70 g
    1 g
  • Fibre2,0 g
  • Protein6 g
  • Salt<0,01g

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